Breakfast: Granola w/ oats Lunch: Haystacks (I found the millions of toppings on the baked potatoes a good way to feed my family of different preferences) I cooked some brown rice and had toppings like..salsa, corn, cheese, avocado, minced garlic, and chicken sausage available...everybody was happy....we may just have to eat that way everyday....I feel a food lag coming on. My definition of food lag is when I find a recipe that I love so much that I keep making it again and again) Dinner: Rice and milk (well at least my three little ones had this...they love rice and milk and cinammon and agave...our sugar...for a yummy comforting dinner)
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